Obtaining Kosher Lodges

Keeping Kosher while traveling offers several challenges. If you reside in a city with a large Jewish populace you are likely used to presenting a wide variety of qualified Kosher eateries at your disposal. This selection of reliable Kosher restaurants may diminish dramatically when one moves from home. Such cases issues might occur as to how to help keep kosher while traveling and how to pick a dependable cafe from home. Many people mistakenly think that alleged “vegetarian” or “vegan” restaurants are appropriate alternatives to genuine kosher establishments–a harmful fable indeed.

That Salad May Be Less Kosher Than Chicken

Feel it or not consuming a straightforward salad at a non-kosher restaurant could be worse than eating a piece of pork! From the Jewish law perspective (halacha) the prohibition against ingesting insects is more stringent than eating pork! To ensure that that salad to be kosher it will need been extensively examined for bugs, a necessity that the essential cleaning practices in almost all non-kosher eating establishments doesn’t satisfy. You can find particular pre-packaged salad products and services which are licensed to be bug free, however before you bite into that salad on your following sail make sure ask to see the presentation to ensure whether that lettuce came from a reliable source. Once you have determined that the lettuce is pest free, ensure it is offered on a cold clear (or disposable) position and that number “sharp” foods such as for example onions, radishes, lemon, etc. have been added because that could provide different kashrut issues that may potentially make that bug-free salad treif!

Dressings also present problems. For example, could be the dressing parve or made with dairy? Does the dressing have a satisfactory kosher accreditation (hashgacha)? You can find other concerns too, did the fruits or veggies originate from Israel? Such imported services and products could present issues regarding tithing, just as you example. Could be the restaurant applying non-kosher wine or flavoring oils?


The reputation of espresso properties creates unique concerns for the kosher traveler. Restaurants such as for example Star-bucks provide a mix of both kosher and non-Kosher Vacation items that are not clearly labeled. Typically, unflavored coffee (regular or decaf) is acceptable. In these instances the consume must be in a disposable cup and shouldn’t come right into contact with carpet (stir the espresso with anything disposable). In the United States it’s possible to add milk with their coffee (assuming they cannot maintain Chalav Yisroel).

Flavorful coffees present their particular problems. Several espresso places use non-kosher flavoring syrups or powders. Before introducing taste to your espresso make sure to study the presentation to ensure it should indeed be kosher. Keep in mind that because you reviewed the packaging after, you will need to do so every time you buy because so many restaurants will change manufacturers without notifying customers.

The bottom point in regards to buying coffee as an unsupervised establishment is that certain may obtain plain espresso without as hasgacha if they’re cautious to inspect any added elements, and use disposable glasses and utensils.

A Word of Warning

Despite the above mentioned leniencies and information it is really essential that you consult your own competent Orthodox Rabbi for unique instructions. Not everybody holds by exactly the same leniences or halachic rulings and therefore one should ask questions of their rav just before getting from an unsupervised establishment. The above data is supposed as a rough guide and introduction to the considerations of the kosher tourist and shouldn’t be studied as halachic advice.

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